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In 2012 Equator won the Good Food Awards with our Ethiopia Watadera. We are pleased to present this beautiful coffee once again, now for the third year running. Grown by members of the Watadera Farmers Cooperative Union in the Dara district, which is located in Ethiopia's famous Sidama growing region. The cooperative group is made up of over 1,500 small scale farmers who grow coffee high in the mountains, at altitudes over 6,000 feet above sea level. Not only is it certified organic but it is also certified Fair Trade, meaning it was purchased at an economically sustainable price.

We are pleased to announce that for the second year in a row we have partnered with the Watadera Farmer’s Cooperative Union to bring you this outstanding coffee. Not only is it certified organic but it is also certified Fair Trade, meaning it was purchased at an economically sustainable price.

This coffee was grown by co-op members in the Dara district, which is within Ethiopia’s famous Sidama growing region. The cooperative group is made up of over 1,500 small scale farmers who grow coffee high in the mountains, at altitudes over 6,000 feet above sea level.

Cupping Notes

Big floral-tones, with notes of key lime-like citrus, blackberry and sweet tea.

View map of the growing region for Ethiopia Watadera Fair Trade Organic