Chef's Goal:

Serve a “deep” roasted, predominantly Latin blend with lively, bright flavor and some sweetness in the cup.

Profile

Reveals a sweet, crisp, clean acidity typical of the best Latin high-grown coffees. Nut tones with semi-sweet chocolate and cedar accents. When in San Francisco, be sure to visit Jardiniére for the award-winning French-California cuisine of chef Traci des Jardins.

View map of the growing region for Jardiniére - Organic Fair Trade Blend