Region: Big Island, Hawaii
Micro-Region: Kona, west coast
Producer: David Wilkinson
Altitude: 1700-2100 feet
Varietals: "Kona" Typica
Profile: there is great pride in farm stewardship among the different island coffee growers and Kona Star Farm, located on 35 acres of mountainside, caught our attention with its state of the art milling facility and exceptional production values. The result...

INDONESIA
Region: Aceh Highlands
Profile: This triple-picked Sumatra has a bit of bright, fruit-like acidity that shines through the heavy-toned, earthy base. Notes of teak, cedar and cherry fruit emerge from the cup.

INDONESIA
Region: Mandheling, Lake Toba
Profile: Designed for fans of classic old-school Sumatra, this super-grade coffee balances moist earth tones reminiscent of tropical wood with remarkably smooth flavor and a buttery finish.