Decaf

97%-99% of the caffeine present in coffee is removed by the decaffeination process. Not all decaffeination processes are kind to the environment, however Equator selects beans that are primarily decaffeinated by water process. These processes are eco-friendly and produce a good, clean flavor.

DECAF COLOMBIA
Las Serranias

Crop: 2009
Region: Huila
Micro region: San Agustin, Pitalito
Producer: Descafecol
Altitude: 1500-1800 meters
Varietals: Many
Profile: Our first foray into pre-selected, almost “micro-lot” decaffeinated offerings. In the nose this coffee smells like chocolate covered cherry, with the addition of banana-like notes. Very unusual and satisfying. Natural Decaf process.

PRICE: $14.95 / lb

DECAF SUMATRA

Water Process
Region: Mandheling
Profile: When sourcing this coffee, we look for the traditional Sumatra profile: heavy bodied, low-toned with an earthy, spicy, slightly fruity character. Overall, exhibits a pleasing complexity.

PRICE: $13.00 / lb

Equator coffees are Kosher certified
KEY

	=	ORGANIC

	=	FAIR TRADE

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Decaf

DECAF COLOMBIA
Las Serranias

DECAF SUMATRA

SHOP

Learn

Decaf

DECAF COLOMBIALas Serranias

DECAF SUMATRA

DECAF COLOMBIA
Las Serranias