Strawberry, Roasted Nut, Milk Chocolate
Ad Hoc $18.00
Ethiopia, Kenya, Colombia
Medium roasts highlight sweetness and subtle fruit flavors
A complex and well-balanced blend of flavors including strawberry fruit, roasted nut and milk chocolate.
Chocolatey, Nutty, Berries
This blend was designed to be served in Chef Thomas Keller's Ad Hoc Restaurant. The community inspired restaurant is casual, serving family-style comfort food. Ad Hoc Blend was meant to complement the restaurant's minimalist elegance. The blend is well-balanced and fruit-forward with deep-toned chocolaty sweetness.