Colombia Finca La Guaca Pink Bourbon | Equator Coffees
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Zoom Colombia Finca La Guaca Pink Bourbon Coffee | Whole Bean Single Origin Coffee 12oz Bag | Equator Coffees
Zoom Colombia Finca La Guaca Pink Bourbon Coffee | Tastes Like Yellow Mango, Lychee, White Chocolate | Equator Coffees

Colombia Finca La Guaca Pink Bourbon

We first became aware of Finca La Guaca following Colombia’s 2020 Cup of Excellence competition, and it was love at first sip.

Wife and husband producer team Marina Elina Ansasoy and José Hernán Salazar Benavides continue to push boundaries with exciting & uncommon coffee varieties, like this delicious Pink Bourbon.

Flavor Profile

  • Origin

    Pitalito, Huila, Colombia

  • Tasting Notes

    Creamy and fruity with flavors of yellow mango, lychee, and white chocolate.

  • Roast Level

    Light Med Lt Med Med Dark Dark

Origin Story

José Hernán Salazar Benavides & Marina Elina Ansasoy

This unique coffee was produced by José Hernán Salazar Benavides and
Marina Elina Ansasoy on their farm Finca La Guaca, which is situated in the
town of Pitalito of Southern Colombia. The farm was sparsely planted with
coffee trees when José took over farm ownership in 2001. The previous
owner taught José proper processing techniques and farm management.
Today, José primarily focuses on harvesting and fermentation, while his wife
Marina manages the washing and drying of the coffee. In addition to
coffee, the family also cultivates plantain, yucca, beans, corn and tomatoes
for personal consumption and supplement income.


5,900 feet


Pink Bourbon



Why We Love This Coffee

José’s and Marina’s coffee was initially brought to our attention at Colombia’s Cup of Excellence competition in 2020, where we purchased it through the Cup of Excellence auction. As a result of the success José and Marina experienced from that competition, they recently decided to renovate their farm and replant it with Bourbon and Ají (Ethiopia Landrace) varieties. This lot is a Pink Bourbon variety coffee. The Bourbon variety is a naturally occurring mutation of Typica from the island of Bourbon, now called Réunion, and is one of the most genetically significant contributors to non-native Ethiopian cultivars.

  • Sustainably Sourced
    Sustainably Sourced

Good Coffee, Better Planet

We treasure our relationships in the global coffee community and invest in projects at origin to support our partners in their commitment to environmental sustainability and social welfare. We also invest in reducing our day-to-day impact, through initiatives like energy-efficient Loring Smart Roasters to reduce carbon emissions per batch by 80%.

As a certified B Corporation, we are a leader in sustainable practices that impact people and the planet. This third-party certification requires us to demonstrate transparency and accountability throughout our supply chain and quantify the impact our business creates for our employees, the community, and the environment. We are proud to be part of this community working together toward one unifying goal: using business as a force for good.

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