Northeastern Legacy Blend
Lux, Veritas, Virtus. This blend is our love letter to Northeastern University, the alma mater of Equator Coffees co-founder, Helen Russell (Class of '88). A portion of every bag sale is donated to WISE on campus.
Behind the Blend
Helen Russell's time as a student at Northeastern helped to provide her with an early vision of a business of her own that would be a force for good in the world. Decades later, Equator Coffees co-founder Helen (Class of '88) has proudly returned to partner with Northeastern University to create their brand new legacy blend, setting an example to current class of aspiring women entrepreneurs of what can be possible with the right training, dedication, and commitment to making a positive impact.
How to Brew
- Drip Brewer
- AeroPress
- Hario Mizudashi
Overview:
Luxe Brewer
Ratio: 1:15
Coffee: 66g
Water: 1000g
Brew Steps:
1. Add filter, grounds, & water
2. Wait for water to heat
3. Select & start brew
As ubiquitous as they are varied, drip coffee machines are the ultimate convenience for brewing coffee for multiple coffee drinkers.
Overview:
AeroPress
Ratio: 1:11
Coffee: 18g
Water: 200g
Brew Steps:
0:00 - 50g bloom
0:40 - 150g pour
2:00 - Stir & plunge
Great for emphasizing depth and richness, AeroPress brews one small strong cup of coffee at a time and is perfect to travel with.
Overview:
Hario Mizudashi
Ratio: 1:12
Coffee: 100g
Water: 1200g
Brew Steps:
1. Gently pour 94g & stir
2. Continue with 63g pours (no stir)
3. 12-14hr extraction in fridge
The Mizudashi is a delightfully convenient brewer for cold brewed coffee: a refreshing and distinct counterpart to hot brewing methods.
Giveback to Women's Interdisciplinary Society of Entrepreneurship (WISE)
B Corp Certified
As the first coffee roaster in California to achieve B Corp Certification, we're dedicated to driving sustainability, building trust, fostering accountability, and using coffee as a force for good.
