Decaf Shakeout Blend Fair Trade Organic
Origin Story
- Mexico
Cooperativa de Producción Tzeltal-Tzotzil
How to Brew
- Drip Brewer
- AeroPress
- French Press
Overview:
Luxe Brewer
Ratio: 1:15
Coffee: 66g
Water: 1000g
Brew Steps:
1. Add filter, grounds, & water
2. Wait for water to heat
3. Select & start brew
As ubiquitous as they are varied, drip coffee machines are the ultimate convenience for brewing coffee for multiple coffee drinkers.
Overview:
AeroPress
Ratio: 1:11
Coffee: 18g
Water: 200g
Brew Steps:
0:00 - 50g bloom
0:40 - 150g pour
2:00 - Stir & plunge
Great for emphasizing depth and richness, AeroPress brews one small strong cup of coffee at a time and is perfect to travel with.
Overview:
Fellow Clara
Ratio: 1:15
Coffee: 45g
Water: 675g
Brew Steps:
0:00 - add grounds & water
0:05 - place plunger on surface
1:00 - stir grounds, resume wait
4:00 - plunge and serve
A beloved immersion method, the French press is a simple way to make multiple cups of coffee without having to watch as it brews.
Mountain Water Decaf
All components of this blend were decaffeinated using the mountain water process of caffeine extraction where they are immersed in glacier water from Mexico's tallest mountain, Pico de Orizaba. The water contains soluble components of the coffee beans, which removes 99.9% of caffeine molecules while retaining the coffee's original flavor characteristics. We only offer water processed decaf coffee — no chemical solvents, ever. Our Chemical-Free Decaf seal can be found on the label of all our decaffeinated offerings, from blends to single origin.
B Corp Certified
As the first coffee roaster in California to achieve B Corp Certification, we're dedicated to driving sustainability, building trust, fostering accountability, and using coffee as a force for good.
