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Golden Hour x Buoy Hydration Bundle

The perfect summer combo for coffee lovers includes our Golden Hour Blend (12oz. bag), Buoy Hydration Drops, and our 32oz Golden Hour Water Bottle featuring custom summertime artwork by local muralist and illustrator Rymie.

Golden Hour Blend — GrindWhole Bean
Regular price $50.00
Sale price $50.00 Regular price $58.00
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Golden Hour x Buoy Hydration Bundle

$50.00 Regular price $58.00

"This seasonal blend was profiled to have a bold body and bright, fruity notes, making a cup that is enjoyable both hot and cold."

Sylis, Associate Roaster

Tasting Notes Orange creamsicle, rainier cherry, caramel
Roast Level Med Lt
Origin Brazil, Papua New Guinea, Colombia
Brazil
Papua New Guinea
Colombia

Origin Story

Region: Norte Pioneiro, Paraná
Producer:

Luiz Saldanha

Variety: Bourbon, Mundo Novo, Catuaí, Tupi
Altitude: 3,000-3,600 feet
Milling: Natural
The foundation of Golden Hour is a natural-processed coffee from Fazenda California in Brazil's Paraná state, produced by renowned farmer and agronomist Luiz Saldanha, whose structured, nutty flavor profile anchors the blend.
Region: Arufa, Jiwaka Province
Producer:

600 producers organized around Kagamuga Dry Mill

Variety: Blue Mountain, Arusha, Mundo Novo, Bourbon
Altitude: 4,900-5,800 feet
Milling: Natural
The second component is a natural-processed coffee from Papua New Guinea's Jiwaka highlands, made possible through a collaboration between Monpi Coffee and the Kindeng Wet Mill, lending a vibrant, fruit-forward character to the blend.
Region: Buesaco, Nariño
Producer:

Small Holder Farmers

Variety: Castillo, Caturra, Colombia
Altitude: 6,800 feet
Milling: Washed
To these two natural-process coffees we add a washed coffee from the elevated terrains of Buesaco Nariño in southern Colombia, contributing a bright, clean acidity and sweet notes that tie the blend together.

How to Brew

Overview:

Kalita Wave

Ratio: 1:17

Coffee: 23g

Water: 390g

Brew Steps:

0:00 - 50g bloom

0:30 - 140g pour

1:30 - 100g pour

2:00 - 100g pour

Thoughtfully designed for optimal drainage and heat retention, the Kalita Wave Dripper is a refined way to brew a single cup of coffee.

Overview:

Luxe Brewer

Ratio: 1:15

Coffee: 66g

Water: 1000g

Brew Steps:

1. Add filter, grounds, & water

2. Wait for water to heat

3. Select & start brew

As ubiquitous as they are varied, drip coffee machines are the ultimate convenience for brewing coffee for multiple coffee drinkers.

Overview:

Chemex 8 Cup

Ratio: 1:16

Coffee: 45g

Water: 720g

Brew Steps:

0:00 - 90g bloom

0:30 - 210g pour

1:30 - 210g pour

2:30 - 210g pour

With an elegant and iconic design, the Chemex uitilizes a thick paper filter to brew several well balanced and clean cups of coffee.

Pourover (Kalita Wave) - Standard brewing
Drip Brewer - Standard brewing
Chemex - Standard brewing
About Our Partner

About Our Partner

Buoy makes purposefully unsweetened and unflavored hydration drops that dissolve into any drink. One squeeze bottle packs 40 servings, so you get less packaging per serving and less waste. Sustainability runs through everything Buoy does. Their bottles are made from post-consumer recycled (PCR) materials and refill orders keep those bottles in rotation. They prioritize sustainable supply chains and offset their carbon footprint by supporting the Jari Para Forest Conservation Project in the Amazon Rainforest.
Giveback
Giveback

Giveback to Fazenda California

5% of sales of this collection will go to our producer partners at Fazenda California in Brazil. Funds will support “The Future is in Our Hands,” a local initiative that educates youth on sustainable agriculture and its role in safeguarding coffee-growing regions against the impacts of climate change

B Corp Certified

As the first coffee roaster in California to achieve B Corp Certification, we're dedicated to driving sustainability, building trust, fostering accountability, and using coffee as a force for good.

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Learn to Brew

Discover and learn the right brewing technique for you.

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