Nicaragua Sacaclí Regenerative Organic Certified™ | Nicaragua Coffee | Coffee from Nicaragua | Regenerative Organic Certified Coffee | 12oz. Whole Bean Coffee | Equator Coffees

Nicaragua Sacaclí Regenerative Organic Certified™ | Nicaragua Coffee | Coffee from Nicaragua | Regenerative Organic Certified Coffee | Tastes like Red Apple, Baker's Chocolate, Walnut | Equator Coffees

Nicaragua Sacaclí Regenerative Organic Certified™ | Nicaragua Coffee | Coffee from Nicaragua | Regenerative Organic Certified Coffee | Nicaragua Cooperativa de Servicios Múltiples Sacacli | Coffee Cherries in Bloom | Equator Coffees

Nicaragua Sacaclí - Regenerative Organic Certified™

We are proud to partner with Cooperativa Sacaclí to bring you the first harvest of Regenerative Organic Certified™ (ROC™) coffee ever available.

This single origin coffee from Nicaragua offers a nice balance of sweet and savory flavors including red apple, baker's chocolate, walnut, and mint.

Size

cecom-special

12oz

save 15% per oz

2lb

One-time order

$18.00

Quantity

Flavor Profile

Origin
Jinotega, Nicaragua
Tasting Notes
A balance of sweet and savory flavors including red apple, baker's chocolate, walnut, and mint.
Roast Level

Light Med Lt Med Med Dark Dark

Origin Story

Cooperativa de Servicios Múltiples Sacaclí

Cooperativa de Servicios Múltiples Sacaclí is a non-profit organization that was established in 1994 by producers of the Sacaclí community in the Jinotega region of Nicaragua. The group focuses on self-sustainable development, the continuous improvement of the quality of life for its members, and gender equity. Currently, Cooperativa Sacaclí has 537 members, of which 93 are women.

Altitude

2,953 - 4,101 feet

Variety

Catuai, Maragogype, Caturra and Catimor

Processing

Washed

Why We Love This Coffee

We are proud to partner with Cooperativa Sacaclí to bring you the first Regenerative Organic Certified™ (ROC™) coffee ever available! This coffee’s roast profile was developed with the intention of maximizing sweetness without masking the coffee’s herbal qualities that make it unique.

Certified Organic
Fair Trade Certified
Sustainably Sourced
Regenerative Organic Certified™

Good Coffee, Better Planet

Climate change is disproportionately affecting the tropical and subtropical regions where coffee is grown:
- 50% of global land area suitable for coffee production may be lost by 2050 due to climate change
- 60% of coffee species are considered at high risk of extinction
- 25M smallholder coffee growers are at risk of losing their primary source of income due to declining coffee yields

Regenerative agriculture--a practice of holistic farming where everything is seen as interconnected and vital--can build resilience to mitigate the effects of climate change and protect the future of coffee and our planet. ROC™ was established in 2017 to promote holistic agriculture practices in an all-encompassing certification that champions three pillars:

1. Soil Health & Land Management
2. Animal Welfare
3. Farmer & Worker Fairness

In spring 2022, Cooperativa Sacaclí in Nicaragua became the first coffee producer in the world to harvest a Regenerative Organic Certified crop. We are excited to bring you this coffee from the forefront of the regenerative revolution!

In addition to being Regenerative Organic Certified™ (ROC™), Cooperativa Sacaclí is also Fair Trade certified.

Nicaragua Sacaclí - Regenerative Organic Certified™

Flavor Profile

Origin

Tasting Notes